Braised Chicken

Indian Yogurt

Braised Chicken

A smoky, sweet chicken curry with cauliflower, raisins, golden rice and turmeric.

For this lively Indian dish, we marinate the chicken overnight in yogurt, ginger, coriander, cumin and cardamom then oven-roast it to caramelize the yogurt. It’s then folded into a curry, stewed with tomatoes and intense spices and served with turmeric-infused golden rice with golden raisins. Each bite is unique. Best enjoyed with friends around a campfire.

price
$ 13.75 

Currently, we can only ship our meals within Montana. When that changes, we will let you know.

ingredients

Roasted Tomatoes (tomatoes, citric acid, calcium chloride), Chicken Breast, Cauliflower, Yogurt (whole milk), Basmati Rice, Onion, Chicken Broth (onions, carrots, celery, spices), Golden Raisins, Ginger Root, Cilantro, Ghee (clarified butter), Lemon Juice, Coriander, Cumin, Garlic, Salt, Mint, Paprika, Fennel Seed, Black Peppercorn, Lemon Peel, Turmeric, Cardamom, Cinnamon, Cloves. Contains: milk.

nutrition

Serving size 1 pouch (164g)

Calories: 745

Total fat 15g (19%)

Saturated Fat 7g (35%)

Trans Fat 0g

Cholesterol 138mg (46%)

Sodium 1365mg (59%)

Total Carbohydrate 101g (37%)

Dietary Fiber 9g (32%)

Total Sugar 33.6g (Includes 0g Added Sugars)

Protein 59g (118%)

Vitamin D 0mcg (0%)

Calcium 363mg (28%)

Iron 7mg (38%)

Potassium 1985mg (42%)

instructions

  • Open bag and remove oxygen absorber.
  • Add boiling water to the fill line.
  • Stir and reseal for 12-15 minutes.
  • Open, stir, check hydration and add more water if needed. Seal another five minutes.
  • Use good judgment to decide readiness.
  • Dig in.

Roasted Tomatoes (tomatoes, citric acid, calcium chloride), Chicken Breast, Cauliflower, Yogurt (whole milk), Basmati Rice, Onion, Chicken Broth (onions, carrots, celery, spices), Golden Raisins, Ginger Root, Cilantro, Ghee (clarified butter), Lemon Juice, Coriander, Cumin, Garlic, Salt, Mint, Paprika, Fennel Seed, Black Peppercorn, Lemon Peel, Turmeric, Cardamom, Cinnamon, Cloves. Contains: milk.

Serving size 1 pouch (164g)

Calories: 745

Total fat 15g (19%)

Saturated Fat 7g (35%)

Trans Fat 0g

Cholesterol 138mg (46%)

Sodium 1365mg (59%)

Total Carbohydrate 101g (37%)

Dietary Fiber 9g (32%)

Total Sugar 33.6g (Includes 0g Added Sugars)

Protein 59g (118%)

Vitamin D 0mcg (0%)

Calcium 363mg (28%)

Iron 7mg (38%)

Potassium 1985mg (42%)

  • Open bag and remove oxygen absorber.
  • Add boiling water to the fill line.
  • Stir and reseal for 12-15 minutes.
  • Open, stir, check hydration and add more water if needed. Seal another five minutes.
  • Use good judgment to decide readiness.
  • Dig in.

what people are saying

"The absolute most flavorful Indian dish I've had outside of India. I miss those flavors so much. This is a sweet, spice-loaded reminder of those intoxicating aromas of the street markets. This is my go-to backcountry meal now."

Keven

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