Bison Chorizo Hash
A wholesome meat and potato hash, house-made chorizo, roasted chiles, queso asadero and tomatillo salsa.
Breakfast comfort food at its finest, this ultra hearty hash is loaded with our homemade bison and pork chorizo, potatoes, scrambled eggs and queso asadero. It’s perfectly paired with a vibrant tomatillo salsa with roasted jalapeños, poblanos, cilantro and lime. With this tasty hash in your pack, you’ll never skip breakfast again.
ingredients
Yellow Onion, Potato, Egg, Tomatillo, Green Chile, Ground Bison, Ground Pork, Green Bell Pepper, Tomato, Queso Asadero (Milk, Salt, Enzymes), Poblano, Cilantro, Butter, Garlic, Chicken Broth (Onions, Carrots, Celery, Spices), Lime Juice, Guajillo Chile, Cumin, Coriander, Ancho Chile, Salt, Jalapeno, Lime Zest, Paprika, Cinnamon
nutrition
Serving size 1 pouch (110g)
Calories: 575
Total fat 33g (42%)
Saturated Fat 12g (60%)
Trans Fat 0g
Cholesterol 342mg (114%)
Sodium 910mg (40%)
Total Carbohydrate 40g (15%)
Dietary Fiber 9g (32%)
Total Sugars 13g (Includes 0g Added Sugars)
Protein 34g (68%)
Vitamin D 0mcg (0%)
Calcium 224mg (17%)
Iron 7mg (39%)
Potassium 1600mg (34%)
instructions
- Open bag and remove oxygen absorber.
- Add boiling water to the fill line.
- Stir and reseal for 12-15 minutes.
- Open, stir, check hydration and add more water if needed. Seal another five minutes.
- Use good judgment to decide readiness.
- Dig in.
Learn about our partnership with Bridger, Montana's Wild Bison Ranch.
Yellow Onion, Potato, Egg, Tomatillo, Green Chile, Ground Bison, Ground Pork, Green Bell Pepper, Tomato, Queso Asadero (Milk, Salt, Enzymes), Poblano, Cilantro, Butter, Garlic, Chicken Broth (Onions, Carrots, Celery, Spices), Lime Juice, Guajillo Chile, Cumin, Coriander, Ancho Chile, Salt, Jalapeno, Lime Zest, Paprika, Cinnamon
Serving size 1 pouch (110g)
Calories: 575
Total fat 33g (42%)
Saturated Fat 12g (60%)
Trans Fat 0g
Cholesterol 342mg (114%)
Sodium 910mg (40%)
Total Carbohydrate 40g (15%)
Dietary Fiber 9g (32%)
Total Sugars 13g (Includes 0g Added Sugars)
Protein 34g (68%)
Vitamin D 0mcg (0%)
Calcium 224mg (17%)
Iron 7mg (39%)
Potassium 1600mg (34%)
Cooking Instructions :
1. Open bag and remove silica packet.
2. Add boiling water to the fill line, stir and seal for 10 minutes.
3. Open, stir, check hydration and add more water if needed.
Seal another 2 minutes.
4. Use good judgment to decide readiness.
5. Dig in.
